Dark Purple colour of Beetroot explains about its excellent source of Folate and Manganese in it. Directly procured from the farms, cleaned, diced, blanched and processed. Beetroot is an essential ingredient for salads, soups, pickle & juices.
Dark Purple colour of Beetroot explains about its excellent source of Folate and Manganese in it. Directly procured from the farms, cleaned, diced, blanched and processed. Beetroot is an essential ingredient for salads, soups, pickle & juices.
Presentation: Available in 10 x 10, 20 x 20 mm dices
Natural white colour and pungent. Even sized slices, without damage or breakage. It has natural crispiness and typical sharp flavour. Due to its taste it is widely recommended for meat gravy preparations.
Locally cultivated bitter gourd, has the taste of soil with high nutritive value. It is de-seeded and cut into slices . Ideal for all culinary and catering uses.
A quick growing, sweet and starchy green little balls called peas can do wonder if you include them in your meals.It an outstanding food that contains high levels of protein and fibre. These peas are best green and clean selected and IQF packed in a way that is very easy to store
Eggplant is a popular vegetable and a good source of antioxidants.It has a unique taste and texture making it an ideal ingredient in a variety of dishes. Whether you plan to bake, broil or grill this fruit, you’ll receive a ton of nutrients and health benefits